Skip to content
Good morning lovely people When we get the invitation to be part of your special day, we know we’re a family business. From birthdays, weddings, […]
Good morning lovely people, Happy Mother’s Day, the sun is shining (well it was when I typed this) and (with a big happy sigh of […]
I’m hungry. It’s March we’re always hungry in March. At this time of year the Kitchen Garden is slowly giving up the ends of last […]
Good morning lovely people What’s the bigger crime? The Bond franchise being sold to Amazon Prime or Gordon Ramsay going team Flora (the margarine brand). […]
Good morning lovely people, You may have read that Apple has been ordered by the UK Government to give access to encrypted personal data stored […]
It’s SOS time – Save Our Supper Cooking with my son gives us a chance to make something delicious and spend quality time together, writes […]
Good morning lovely people, Victor’s shopping habits are seasonal. At this time of the year, it tends to be agricultural equipment, compost and seeds rather […]
Oliveto is the Italian name for an olive grove. In November 2024 we started a new adventure and bought 700 olive trees, our Oliveto, in […]
Good morning lovely people I had a moment the other day. No 1 daughter (#no favourites) was home from tour and I was sitting with […]
We hae meat and we can eat A steak pie is a great alternative to haggis, neeps and tatties for Burns Night, writes Carina Contini. […]
Good morning lovely people No 1 daughter is a dancer (#no favourites). Her chat is about “the performance”. Miss Alina, our No 1 general manager, […]
Happy New Year Good morning lovely people 2024 was a busy year on every front and cancelling Hogmanay didn’t stop us either. 20 years at […]
Good morning lovely people When we get the invitation to be part of your special day, we know we’re a family business. From birthdays, weddings, […]
Good morning lovely people, Happy Mother’s Day, the sun is shining (well it was when I typed this) and (with a big happy sigh of […]
I’m hungry. It’s March we’re always hungry in March. At this time of year the Kitchen Garden is slowly giving up the ends of last […]
Good morning lovely people What’s the bigger crime? The Bond franchise being sold to Amazon Prime or Gordon Ramsay going team Flora (the margarine brand). […]
Good morning lovely people, You may have read that Apple has been ordered by the UK Government to give access to encrypted personal data stored […]
It’s SOS time – Save Our Supper Cooking with my son gives us a chance to make something delicious and spend quality time together, writes […]
Good morning lovely people, Victor’s shopping habits are seasonal. At this time of the year, it tends to be agricultural equipment, compost and seeds rather […]
Oliveto is the Italian name for an olive grove. In November 2024 we started a new adventure and bought 700 olive trees, our Oliveto, in […]
Good morning lovely people I had a moment the other day. No 1 daughter (#no favourites) was home from tour and I was sitting with […]
We hae meat and we can eat A steak pie is a great alternative to haggis, neeps and tatties for Burns Night, writes Carina Contini. […]
Good morning lovely people No 1 daughter is a dancer (#no favourites). Her chat is about “the performance”. Miss Alina, our No 1 general manager, […]
Happy New Year Good morning lovely people 2024 was a busy year on every front and cancelling Hogmanay didn’t stop us either. 20 years at […]
Last week I was delighted to be asked by Scotland Food & Drink as one of their chef Ambassadors to attend the annual Excellence Awards. […]
Congratulations to Mike in our events team! He has been chosen as our employee of the month! Mike has been with us for since January […]
What better way to spend the day than sampling the finest single malts on Edinburgh’s Royal Mile For all you lovers of Scotland’s national drink, […]
A lovely write up by an Edinburgh Blogger… Contini had a little ‘face-lift’ earlier this year and I must say it’s looking fabulous! You […]
Read the article on the Slow Food Website here Chef Emma Mills first began her career in 2011 at Appetite Direct as a kitchen porter […]
The carrots, beetroot and leeks that were planted at the end of autumn are looking good and will prove to be a fruitful harvest in […]
Well spring is here and we’ve added a lovely new selection of fresh pasta dishes to the menu at Contini George St. We’re serving them […]
Gin. What is that? Some sort of magic spell? A secret potion? Gin is a spirit which derives its predominant flavor from juniper berries. It […]
Delighted to announce that The Scottish Cafewas HITLISTED in the Art Venue section of the List Eating & Drinking Guide 2017. In addition we were […]
Delighted to announce that Contini George Street was HITLISTED in the Italian section of the List Eating & Drinking Guide 2017. The team have worked […]
Verre de Vin Creating a wine list is always an exciting part of creating menus in restaurants, albeit a difficult task, but as all tricky […]
DearFriends Both my husband and I love to travel and we get so much inspiration from our trips to anywhere we can manage to escape […]