At the Scottish Cafe & Restaurant we cover all seasonal celebrations from Afternoon Tea, Festive Lunches and Private Events
Located beside Princes Street Gardens, The Scottish Cafe & Restaurant is a prime spot during the festive season. With magnificent views of the Christmas markets and seasonal touches to our numerous menu options, its the perfect spot for all festive fun.
LUNCH
Our set festive lunch comes with all the traditional trimmings
Three courses for £37.50 per person
MENU
Starter
SMOKED SEA TROUT
Kaimes Steelhead smoked sea trout pate, chicory, cooked Amalfi lemon, fresh dill and highland crackers
SOUP
Creamed celeriac and cayenne pepper soup, Victor’s Kitchen Garden honey and roasted shaved chestnuts
HAM HOCK TERRINE
Ramsay’s of Carluke ham hock terrine with homemade Piccadilly and Highland crackers
Main
COD
Pan roasted cod with crushed potatoes, Musselburgh leek and salsa verde
TURKEY
Free range roast turkey, Ramsay’s roast ham, Phantassie root vegetables and potatoes, Kitchen Garden sage stuffing with creamed turkey gravy and homemade cranberry sauce
NUT ROAST
Mixed nuts, Kitchen Garden sage and thyme and apricot roast, creamed cavolo nero and roasted Phantassie carrots
Dessert
CHEESE PLATE
Lanark Blue and Clava Brie with seasonal chutney and Kenmore oatcakes
CHOCOLATE MOUSSE
70% cocoa chocolate mousse, ginger and orange puree and spiced shortbread
CHRISTMAS PUDDING
Homemade Contini Christmas Pudding, vanilla cream and seasonal berries
*All menus are subject to change
AFTERNOON TEA
Our Afternoon Tea is a perfect treat
£32 per person or add a a spiced prosecco cocktail for £40 per person
EVENT HIRE
Our venue is also available for private hire through out the festive season
Host your own private event within a stunning and unique setting for 50 guests up to 300 guests. With our dedicated events team, exquisite Scottish dining and hospitality experts, the possibilities are endless in making your event a roaring success.
Contact us for large groups of 16 guests and over: events@contini.com or 0131 225 1550 OPTION 4