Contini Edinburgh // // // Hogmanay at Contini George Street

Hogmanay at Contini George Street


Our annual New Year’s Eve celebration dinner with live music throughout dinner and after the bells to ensure you see in 2019 in style.

Enjoy an arrival glass of bubbly and crostini followed by a four course Italian tasting menu and live music to take us up to the bells and beyond.
£125 per person – 9pm to 1am

Book your table christmas@contini.com or call 0131 2251 1550 option 4


CLASSIC ANTIPASTI – SERVED TO SHARE:

MOZZARELLA DI BUFALA DOP
Mozzarella di Bufala DOP, basil and mint marinated melon, sundried tomato crisps

PROSCIUTTO DI PARMA DOP
Prosciutto di Parma DOP, Parmigiano Reggiano DOP with Stracchino, soaked Nonino Grappa golden raisins with crackling

MELOGRANO
Raw baby spinach, cooked Amalfi lemon, pomegranate seeds, golden raisins and toasted almonds

PRIMO PIATTO

PASTA
Homemade ravioli filled with leek and porcini ricotta and a sage butter

SECONDI PIATTI – PRE-ORDERED CHOICE OF:

FILETTO DI MANZO
Chargrilled 8oz fillet of Inverurie beef, braised radicchio, Jerusalem artichoke purée and a marsala red wine sauce

RISOTTO
Spiced pumpkin purée, roasted pumpkin and Vialone Nano risotto with crispy sage and Taleggio DOP

POLLO
Free range organic chicken stuffed with sundried tomatoes, Mozzarella di Bufala DOP and basil. Served with Italian aubergine caponata, caper berries and crispy Prosciutto di Speck

BASSO IN PIETRA
Pan roasted stone bass fillet with cavolo nero, winter chanterelle and porcini broth

TRIO OF DOLCI – SERVED TO SHARE:

TIRAMISU
Our special Genovese sponge, layered with mascarpone cream and pasteurised egg yolks

MERINGA NOCCIOLA
Organic egg hazelnut meringue with a spiced pear compote and vanilla cream

LIMONE
Amalfi lemon set cream with lemon and orange candy

COFFEE & PETIT FOURS
Petit four – white chocolate Limoncello truffle

IN ADDITION WE WILL BE OFFERING AN EARLY BIRD SITTING 5.30-8PM.
PERFECT FOR STREET PARTY GOERS WHO NEED A QUICK BITE TO EAT BEFORE