We are delighted to introduce Contini at Home UK wide
We are an Edinburgh based family business who pride ourselves on delivering premium produce and fantastic Italian dishes straight to your door. Having successfully done so in Edinburgh since the start of lockdown we are now delighted to be able to offer this service UK wide.
I Love You Deer Cannonball Menu for 1
Three courses with focaccia £40 per person
Johnny Burnside is one of our very special suppliers at Cannonball and we’re delighted to be able to add this menu at our Contini a Home selection
Menu
FOCACCIA
Homemade focaccia with I’Ciacca Extra Virgin Olive Oil
SMOKED SALMON
Campbell’s Smoke House Smoked salmon with Amalfi lemon puree and Katy Rogers creme fraiche
VENISON
Roasted venison haunch from Burnside Farm with buttered cabbage and celeriac with venison pithivier and thyme jus
CHEESE SELECTION
Scottish cheese selection from Ian Mellis with dried fruits and oatcakes
(Sample images)
CONTINI LASAGNE MENU FOR TWO WITH FOCACCIA £40
Menu
FOCACCIA
Homemade focaccia with I’Ciacca Extra Virgin Olive Oil
ARANCINI
Crispy Sicilian risotto balls with Mozzarella di Bufala DOP and butter sugo, Parmigiano Reggiano DOP
LASAGNE BOLOGNESE
Inverurie beef to make the Bolognese with a little milk to tenderise the mince, Bechamel made with Mozzarella di Bufala and a little nutmeg. Homemade pasta (because when we’re cooking in the restaurant we take no shortcuts) using Phantassie organic eggs and Italian pasta flour. We finish with some butter sugo and more Mozzarella di Bufala. It can’t be any better.
We do a vegetarian version too! All the same apart from the lasagne:
Layers of our fresh pasta, creamy bechamel, butter sugo and roasted Italian vegetables are a perfect combination
We’ve done all the hard work so you don’t have to.
All dishes are delivered in oven proof (recyclable) containers with instructions for you to reheat or partially cook and serve at home. The food will be prepared daily and packed at 3pm for next day delivery. Shipping fee £12.
Choose from our set menus priced at £30-£50 per person. Or, you can create your own menu using our fresh starter, main and dessert selection. In addition we have a great selection of our favourite wine and beer to complement your meal. Boun appetito!
Our cooking wouldn’t exist without a touch of Italian citrus sunshine. Every week we receive a fresh load of fruit and vegetables straight from the markets in Italy.
Choose from simply two beautiful Amalfi lemons for you to squeeze, steam and eat the skin as we do, finish off your Martini or just look at them and think of Amalfi to our own special handmade truffles, our niece Sofia’s super special Extra Virgin Olive oil and so much more.
