TOASTED SOURDOUGH WITH GRIERSON'S ORGANIC POACHED EGGS
Stornoway black pudding and wilted fresh spinach leaves
£10.50
TOASTED SOURDOUGH WITH GRIERSON'S ORGANIC POACHED EGGS 
Heatherfield smoked salmon and fresh dill
£14
TOASTED SOURDOUGH WITH GRIERSON'S ORGANIC POACHED EGGS
Ramsay’s of Carluke bacon and grilled Italian tomato
£10
TOASTED SOURDOUGH WITH GRIERSON'S ORGANIC POACHED EGGS
Grilled courgette, sun dried tomatoes and Parmigiano Reggiano
£10
FOCACCIA WITH GRAHAM’S THE FAMILY DAIRY UNSALTED BUTTER AND YOUR CHOICE OF:
Double cream scrambled organic egg, Ramsay’s of Carluke bacon or mushrooms, Ramsay’s of Carluke pork sausage, Stornoway black pudding, or grilled San Marzano tomato
1 FILLING - £6.50
2 FILLINGS - £9.00
3 FILLINGS - £11.00
PLEASE ALLOW FOR 30 MINUTES FOR COOKED BREAKFASTS
Relax and enjoy and know that the team is preparing your food freshly for you
SCOTTISH FULL-COOKED BREAKFAST
Full Scottish breakfast with Ramsay’s of Carluke pork sausage, Ramsay’s of Carluke bacon, Grierson’s organic poached egg, Stornoway black pudding, mushrooms and grilled San Marzano tomato. Served with chargrilled sourdough, butter and a small glass of freshly squeezed orange
£17
VEGETARIAN FULL-COOKED BREAKFAST
Grierson’s organic poached egg, spinach, Italian courgettes, peppers, mushrooms and grilled tomato. Served with chargrilled sourdough, butter and a small glass of freshly squeezed orange juice
£16
VEGAN VERDURE 
Chilli roasted Italian violet aubergine, courgettes, peppers and sweet onions with Taggiasche olives and fresh Kitchen Garden lovage crumb. Served with chargrilled sourdough drizzled with EVOO
£12
NONNA OLIVIA’S BLUEBERRY PANCAKES
Fresh blueberry pancakes, homemade Amalfi lemon curd and Katy Roger’s creme fraiche
£12
BREAKFAST SALAD 
Italian fruit selection, Grahams Dairy Skyr yoghurt, Victor’s honey and granola
£7
CHOICE OF CONTINI DOUBLE CREAM OR COCONUT MILK ORGANIC PORRIDGE, SERVED WITH:
Fresh strawberry and raspberry compote
or
Kitchen Garden Rhubarb and soft amaretti ginger crumb
£8
HOMEMADE FRUIT SCONE, HOMEMADE JAM AND BUTTER
£4.75
HOMEMADE CHEESE SCONE, MASCARPONE AND BUTTER
£5
HOMEMADE SOFT AMARETTI
£4
Food Allergies and Intolerances — Please speak to a member of our staff about the ingredients in your meal, when placing your order.
- Vegetarian, - Gluten Free, - Gluten Free Option Available
Food Allergies and Intolerances — Please speak to a member of our staff about the ingredients in your meal, when placing your order.
- Vegetarian
- Gluten Free
- Gluten Free Option Available
Monday to Friday:
Breakfast 9am to 11.30am
Lunch 12noon to 3pm
Aperitivo 3pm - 6pm
Dinner 5pm to 9pm
(Friday 5pm to 9:30pm)
Saturday & Sunday:
Breakfast 10am to 11.30am
Lunch 12noon to 5pm
Aperitivo 3pm - 6pm
Saturday Dinner 5pm to 9:30pm
Sunday Dinner 5pm to 8pm
Please note in January the venue may be closed on Sundays
What people say about Breakfast at Contini George Street
Loving breakfast!
Visited for breakfast this morning without a booking and thankfully unlike the Scottish cafe approach we were seated at a lovely table in the heart of the restaurant. A warm welcome from Adam who very helpfully source a favourite drink which wasn’t on the menu. Food was wonderfully fresh, tasty and very sizeable portions. Thanks to such a great team!
ShirleyEdinburgh
I have to recommend this restaurant for morning breakfasts
I have to recommend this restaurant for morning breakfasts. The Italian restaurant is quite stylish inside and has lots of space to if you have a lot of people to go for food with. The breakfasts themselves have a wide choice, with the traditional Scottish breakfasts being fantastic. It also serves alcohol early so if you want cocktails at 10 this is a fantastic place to come. I would highly recommend this restaurant.
DeepankarEdinburgh
