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carina in print Daily record

Lemon Posset

In print Monday 17th September 2018



Makes 6

1 liter double cream
Juice of 3 large lemons
275g caster sugar


  1. Bring the cream and the sugar to the boil in a large pan.
  2. Allow the cream to boil for 3 minutes.
  3. Remove from the heat and whisk in the lemon juice.  
  4. Strain and pour into pretty glasses.
  5. Allow to set in the fridge overnight.
  6. Serve with a little lightly whipped cream.