Lunch in the heart of Edinburgh’s Old Town never got better!
Enjoying the ‘Wee’ Menu at Cannonball Restaurant & Bar. It’s thoughtfully designed to let you explore a variety of flavors, perfect for a midday break or early evening treat.
Available: 12:00 PM – 3:30 PM 5:30 PM – 6:30 PM
Choice of three dishes for £25.
Come and see us noon to 3.30pm or 5.30pm to 6.30pm for this menu.
Book here and quote ‘Wee menu’
Choose three dishes, one from each section
Poached Abate pear | Lanark Blue | endive | walnuts
Katy Rogers’ crowdie | roast heritage beetroot | pickled apple | toasted hazelnuts
Little Gem lettuce Caesar wedge | sourdough croutons | St Andrews cheddar dressing
Summer roast squash soup | homemade bread
Findlay’s of Portobello haggis cannonball | pickled turnip | Whisky cream
Shetland blue shell mussels | wholegrain mustard and cider sauce
Smoked haddock fishcake | Phantassie organic egg and caper gribiche
Roasted pumpkin risotto | sage | roasted pumpkin seeds | Anster cheddar
Pork belly | Bramley apple sauce | roast tender stem broccoli | toasted almond
Posted in Cannonball, News
