cake recipe

Carina in print – Scots Magazine February 2020

January 21, 2020

In print in the February issue of Scots Magazine Valentines Day needs to be renamed Friendship February. Keeping a good thing for just one day […]

Carina in Print – Scots Mag November 2019

November 5, 2019

Scots Magazine in print November 2019 I love traditions, especially when they revolve around food. They can be historical like Christmas pudding or homemade like […]

CARINA IN PRINT – AUGUST SCOTS MAGAZINE

August 14, 2019

In print August 2019 – grab your copy today Crazy season in Edinburgh has arrived. After our summer holiday in July we’re all back fighting […]

Carina in print – Daily record

March 25, 2019

Torta Cioccolato by Carina Contini for today’s Daily Record If we take this very rich, flour free, chocolate cake off the menu at Contini George […]

Carina in print – Daily record

March 18, 2019

Chocolate Chip Cookies by Carina Contini for today’s Daily Record The children love these. They are a really easy recipe to let them make on […]

carina in print – Daily record

March 11, 2019

Gingerbread Loaf by Carina Contini for today’s Daily Record I used to make this regularly when I was at school. My dad and I would […]

Carina in print – Daily Record

March 4, 2019

Coconut & Almond Bites by Carina Contini for today’s Daily Record The little cherry on top. Ingredients: 100g unsalted butter 75g caster sugar 1 small […]

Carina in print – Daily Record

February 25, 2019

Pistachio & Orange Biscuits by Carina Contini for today’s Daily Record   Pistachios are one of the most expensive nuts around but they are my […]

Carina in print – daily record

February 11, 2019

Rose water meringues by Carina Contini for today’s Daily Record   If love and romance is in the air try these pretty pink scented meringues. […]

Carina in print – Daily record

February 4, 2019

Cherry and almond scones by Carina Contini for Daily Record – in print Monday 4th February You will be slightly surprised by just how much […]

Carina in print – Daily record

January 28, 2019

Green Tea Fruit Loaf (Dairy Free) by Carina Contini for Daly Record. In print Monday 28th January 2019 Fresh baking is always a welcome home […]

Carina in print – Daily Record

January 21, 2019

Tarta de Santiago (Dairy Free)by Carina Contini for the Daily Record – in print Monday 21st January 2019 My darling brother John Mark make this […]

Carina in print – Scots Magazine February 2020

January 21, 2020

In print in the February issue of Scots Magazine Valentines Day needs to be renamed Friendship February. Keeping a good thing for just one day […]

Carina in Print – Scots Mag November 2019

November 5, 2019

Scots Magazine in print November 2019 I love traditions, especially when they revolve around food. They can be historical like Christmas pudding or homemade like […]

CARINA IN PRINT – AUGUST SCOTS MAGAZINE

August 14, 2019

In print August 2019 – grab your copy today Crazy season in Edinburgh has arrived. After our summer holiday in July we’re all back fighting […]

Carina in print – Daily record

March 25, 2019

Torta Cioccolato by Carina Contini for today’s Daily Record If we take this very rich, flour free, chocolate cake off the menu at Contini George […]

Carina in print – Daily record

March 18, 2019

Chocolate Chip Cookies by Carina Contini for today’s Daily Record The children love these. They are a really easy recipe to let them make on […]

carina in print – Daily record

March 11, 2019

Gingerbread Loaf by Carina Contini for today’s Daily Record I used to make this regularly when I was at school. My dad and I would […]

Carina in print – Daily Record

March 4, 2019

Coconut & Almond Bites by Carina Contini for today’s Daily Record The little cherry on top. Ingredients: 100g unsalted butter 75g caster sugar 1 small […]

Carina in print – Daily Record

February 25, 2019

Pistachio & Orange Biscuits by Carina Contini for today’s Daily Record   Pistachios are one of the most expensive nuts around but they are my […]

Carina in print – daily record

February 11, 2019

Rose water meringues by Carina Contini for today’s Daily Record   If love and romance is in the air try these pretty pink scented meringues. […]

Carina in print – Daily record

February 4, 2019

Cherry and almond scones by Carina Contini for Daily Record – in print Monday 4th February You will be slightly surprised by just how much […]

Carina in print – Daily record

January 28, 2019

Green Tea Fruit Loaf (Dairy Free) by Carina Contini for Daly Record. In print Monday 28th January 2019 Fresh baking is always a welcome home […]

Carina in print – Daily Record

January 21, 2019

Tarta de Santiago (Dairy Free)by Carina Contini for the Daily Record – in print Monday 21st January 2019 My darling brother John Mark make this […]

Carina in print – Daily record

November 5, 2018

Delicious Eccles Cakes by Carina Contini – in the Scottish Daily Record Monday 5th November 2018 Serves 12 Ingredients 75g butter 75g brown sugar 225g […]

Carina in print – october scotsman

October 29, 2018

In print Saturday 27th October 2018 October feels like we’re still holding on to summer even though we know it’s long gone. The prospects of […]

Carina in print – Daily record

October 29, 2018

Easy Ghostly Halloween Cupcakes by Carina Contini in today’sDaily Record 29th October 2018 Serves 12 Basic cupcake recipe Ingredients: 2 free range eggs (weighed) Same […]

carina in print – daily record

October 1, 2018

In print Monday 1st October 2018   Walnut Espresso Cake   Ingredients 140g Unsalted butter, softened 140g Caster sugar 3 free range eggs 100g Self […]

Carina in print – daily record

September 25, 2018

Carina’sDaily Recordrecipe this week is an easy step guide to homemade sausage rolls. In print Monday 24th September 2018 Makes 15 Ingredients: 1 packet pre […]

Carina in print – september scotsman

September 20, 2018

In print September 2018 If you know me you’ll know I say it as it is! No fluff just straight to the point. It’s the […]

carina in print Daily record

September 17, 2018

Lemon Posset In print Monday 17th September 2018   Ingredients Makes 6 1 liter double cream Juice of 3 large lemons 275g caster sugar Method […]

Carina in print – Daily record

August 20, 2018

In print Monday 20th August 2018 Ricciarelli by Carina Contini Makes 40 Ingredients 600g ground almonds 450g icing sugar Lemon zest 4 egg whites Method […]

Carina in print – Daily record

July 16, 2018

Pistachio Meringues – In print 16th July The trick with meringues is to add the sugar, slowly, slowly, slowly. It makes all the difference. Makes […]

Carina in print – Daily Record

May 7, 2018

In print 7th May 2018. Pick up a copy today or enjoy them at The Scottish Cafe & Restaurant all this week. APRICOT & CHOCOLATE […]

Carina in print – Daily Record

April 23, 2018

Carina writes a weekly cake column for the Daily Record. Buy it every Monday or check our blog for the recipe. In addition you can […]

Carina in Print – Daily Record

April 16, 2018

Carina writes a weekly cake column for the Daily Record. Buy it every Monday or check our blog for the recipe. In addition you can […]

Also on the blog

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Contini George Street

The Scottish Cafe & Restaurant

Events at Contini