baking
Carina in print – Scots Magazine February 2020
In print in the February issue of Scots Magazine Valentines Day needs to be renamed Friendship February. Keeping a good thing for just one day […]
Carina in Print – Scots Mag November 2019
Scots Magazine in print November 2019 I love traditions, especially when they revolve around food. They can be historical like Christmas pudding or homemade like […]
CARINA IN PRINT – AUGUST SCOTS MAGAZINE
In print August 2019 – grab your copy today Crazy season in Edinburgh has arrived. After our summer holiday in July we’re all back fighting […]
Carina in print – May Scotsman
In print 4th May 2019 Be honest girls and boys, who can’t resist SAS Who Dares Wins? Anthony Middleton, JasonFox, Ollie Ollerton – Wow! have […]
Carina in print – April Scotsman
Carina Contini for Scotsman – In print Saturday 13th April 2019 25 years. Oh my goodness. I can’t believe Victor has put up with me […]
Carina in print – Daily record
Torta Cioccolato by Carina Contini for today’s Daily Record If we take this very rich, flour free, chocolate cake off the menu at Contini George […]
Carina in print – Daily record
Chocolate Chip Cookies by Carina Contini for today’s Daily Record The children love these. They are a really easy recipe to let them make on […]
carina in print – Daily record
Gingerbread Loaf by Carina Contini for today’s Daily Record I used to make this regularly when I was at school. My dad and I would […]
Carina in print – Daily Record
Coconut & Almond Bites by Carina Contini for today’s Daily Record The little cherry on top. Ingredients: 100g unsalted butter 75g caster sugar 1 small […]
Carina in print – Daily Record
Pistachio & Orange Biscuits by Carina Contini for today’s Daily Record Pistachios are one of the most expensive nuts around but they are my […]
Carina in print – Daily record
Parmigiano Scones by Carina Contini for today’s Daily Record Makes approx 10 These are more savoury than our usual Isle of Mull cheddar scones. […]
Carina in print – daily record
Rose water meringues by Carina Contini for today’s Daily Record If love and romance is in the air try these pretty pink scented meringues. […]
Carina in print – Scots Magazine February 2020
In print in the February issue of Scots Magazine Valentines Day needs to be renamed Friendship February. Keeping a good thing for just one day […]
Carina in Print – Scots Mag November 2019
Scots Magazine in print November 2019 I love traditions, especially when they revolve around food. They can be historical like Christmas pudding or homemade like […]
CARINA IN PRINT – AUGUST SCOTS MAGAZINE
In print August 2019 – grab your copy today Crazy season in Edinburgh has arrived. After our summer holiday in July we’re all back fighting […]
Carina in print – May Scotsman
In print 4th May 2019 Be honest girls and boys, who can’t resist SAS Who Dares Wins? Anthony Middleton, JasonFox, Ollie Ollerton – Wow! have […]
Carina in print – April Scotsman
Carina Contini for Scotsman – In print Saturday 13th April 2019 25 years. Oh my goodness. I can’t believe Victor has put up with me […]
Carina in print – Daily record
Torta Cioccolato by Carina Contini for today’s Daily Record If we take this very rich, flour free, chocolate cake off the menu at Contini George […]
Carina in print – Daily record
Chocolate Chip Cookies by Carina Contini for today’s Daily Record The children love these. They are a really easy recipe to let them make on […]
carina in print – Daily record
Gingerbread Loaf by Carina Contini for today’s Daily Record I used to make this regularly when I was at school. My dad and I would […]
Carina in print – Daily Record
Coconut & Almond Bites by Carina Contini for today’s Daily Record The little cherry on top. Ingredients: 100g unsalted butter 75g caster sugar 1 small […]
Carina in print – Daily Record
Pistachio & Orange Biscuits by Carina Contini for today’s Daily Record Pistachios are one of the most expensive nuts around but they are my […]
Carina in print – Daily record
Parmigiano Scones by Carina Contini for today’s Daily Record Makes approx 10 These are more savoury than our usual Isle of Mull cheddar scones. […]
Carina in print – daily record
Rose water meringues by Carina Contini for today’s Daily Record If love and romance is in the air try these pretty pink scented meringues. […]
Carina in print – Daily record
Cherry and almond scones by Carina Contini for Daily Record – in print Monday 4th February You will be slightly surprised by just how much […]
Carina in print – Daily record
Green Tea Fruit Loaf (Dairy Free) by Carina Contini for Daly Record. In print Monday 28th January 2019 Fresh baking is always a welcome home […]
Carina in print – Daily Record
Tarta de Santiago (Dairy Free)by Carina Contini for the Daily Record – in print Monday 21st January 2019 My darling brother John Mark make this […]
carina in print – Daily record
Yum Yum Christmas Pudding by Carina Continiin the Daily Record Monday 24th December 2018 This is my maternal grandmother’s recipe that she brought back from […]
carina in print – daily record
Cranberry Shortbread by Carina Contini in Daily Record Monday 31st December 2018 Everyone loves a gift of food at Christmas. Homemade shortbread is one of […]
Carina in print – Daily record
Cranberry sauce by Carina Contini in the Daily Record Monday 17th December 2018 Never buy a jar of cranberry sauce again. You can make this […]
CARINA IN PRINT – DAILY RECORD
BY CARINA CONTINIFORDAILY RECORD. IN PRINT MONDAY 10th DECEMBER 2018 Panettone pudding Guaranteed you’ll have some panettone leftover from Christmas. Here you go, this will […]
CARINA IN PRINT – DAILY RECORD
BY CARINA CONTINIFORDAILY RECORD. IN PRINT MONDAY 3rd DECEMBER 2018 Makes 3 X 500 gr jars Ingredients 1 unwaxed lemon, juice and zest 1 unwaxed […]
Carina in print – Daily record
BY CARINA CONTINIFORDAILY RECORD. IN PRINT MONDAY 26th NOVEMBER 2018 Homemade custard with anything is a treat. A stick of shortbread or homemade apple tart. […]
Carina in print – Daily record
Creme Brulee by Carina Contini – in the Scottish Daily Record Monday 12th November 2018 Makes 4 Ingredients: 600ml double cream 1 vanilla pod 5 […]
Carina in print – Daily record
Delicious Eccles Cakes by Carina Contini – in the Scottish Daily Record Monday 5th November 2018 Serves 12 Ingredients 75g butter 75g brown sugar 225g […]
Carina in print – october scotsman
In print Saturday 27th October 2018 October feels like we’re still holding on to summer even though we know it’s long gone. The prospects of […]
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