Sourcing, community and environmental projects are an ongoing ethos for us and we have to look at all aspects of our company to ensure we are as sustainable as possible.The Scottish Cafe & Restaurant at The National Galleries of Scotland has always had sustainability at heart – only using Artisan suppliers, our very own one acre Scottish Kitchen Garden and seasonally changing menus are all part of how we look at the holistic way to run a busy restaurant and events venue.
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