Blog

Gelato and prosecco with local food bloggers

February 6, 2015

Last week we were thrilled to host the first Yelp Elite event for 2015 at Contini Caffe and Gelateria. Guests were treated to bespoke Yelp […]

Only 4 weeks to go for Victor!…

February 6, 2015

We’re close to the 4 week mark before Victor heads off on the 5th March to the freezing temperatures of Finland to walk 100km to […]

An Abundant and Precious Larder

February 5, 2015

In Carina’s latest article published in February’s Scots Magazine she notes that unbelievably, we import more fish than we export. As an island nation, how […]

Valentine’s Delights

January 24, 2015

  All you need is love. But a little chocolate doesn’t hurt…   Savour a taste of romance with your valentine at Contini Cannonball. Our […]

A familiar, new face at Cannonball

January 24, 2015

We are delighted to welcomea very exciting addition to the team at Cannonball House –Dugald McGarryhas braved the wind and the weather and has joined […]

Cannonball Listed by The Telegraph

January 24, 2015

After opening our doors only four months agowe are extremely proud to be included in The Telegraphs City Guide of Edinburgh Restaurants– The best places […]

A Little Treat – Moderate portions for a healthy January

January 24, 2015

Carina’s article in this weekend’s Scotsman is full of delicious recipes to help moderate your portions during January, without cutting down on taste! Thank goodness […]

Burns Night 2015

January 24, 2015

Some hae meat an canna eat, And some wad eat that want it; But we hae meat, and we can eat, And sae let the […]

Year of Food & Drink Scotland 2015 – Roe Deer Recipe

January 20, 2015

The roe deer is the Monarch of the Glen. It’s also the food of kings so it’s not cheap but rather a treat for that […]