Blog

An Immigrant’s journey 100 years later

August 23, 2017

As you may know, Carina was flattered to be asked to talk in the Piccolo tent at the Edinburgh Food Festival in George Square Gardens […]

The Scottish Cafe Finalist at Vibes Awards 2017

August 17, 2017

NOMINATED We are thrilled for The Scottish Cafe & Restaurant to be recognised by VIBES Awards 2017 and to be a Finalist in the Management […]

Fancy a day out of Edinburgh…

August 11, 2017

Then support these lovely people championing a great story……. AUGUST FESTIVAL DINNER SERIES BY THE FREE COMPANY This August, for the first time in over […]

The Edinburgh Food Festival – Carina’s Story

August 7, 2017

The Edinburgh Food Festival – Carina’s Story Last week our fabulous senior head chef Marcin and fellow member of the Slow Food Chefs Alliance joined […]

Glengoyne Whisky Suppers at Cannonball

July 26, 2017

  For the second year running we are delighted to be hosting another fantastic run of whisky tasting events in our Royal Mile venue. A […]

Congratulations Team

July 4, 2017

Our lovely Boti at the Scottish Cafe turned 30 last week! Happy birthday Boti! AND Paul’s team WON Scottish Under 25’s in Lawn bowl. What […]

5000 Scones

June 26, 2017

We’ve all heard and love the Proclaimers song and we absolutely love dearest Olivia Giles’s 500 Miles Charity to help people with mobility difficulties to […]

June Newsletter

June 19, 2017

16th June 2017 Energized I always feel like superman when the sun comes out, I know most of us do. Everyone’s energy tops the scale. […]

Delighted to introduce Nyetimber at Cannonball House

June 15, 2017

Cannonball Restaurant & Bar are delighted to introduce Nyetimber, England’s leading producer of world class sparkling wines to our new wine list. Restaurants are as […]

New Summer Menus at Cannonball!

June 2, 2017

Introducing our new summer menus at Cannonball Restaurant & Bar. Using the very best Scottish ingredients, including loads from our own Contini Kitchen Garden! We’ve […]

Whisky & Mhor

May 31, 2017

It’s been a busy few weeks for events, and we’ve been working our socks off. On World Whisky Day (Saturday 20 May) we were delighted […]

We need our artisan producers

May 30, 2017

  Those of you who are regular readers of our blog – and visitors to our restaurants – will know that we are hugely passionate […]

Carina in Print – April The Scots Magazine

April 19, 2025

Serve with sunshine (and rosé) The best dishes for eating outside should be easy to make and full of flavour, writes Carina Contini I checked […]

You make me special X

April 11, 2025

Good morning lovely people When we get the invitation to be part of your special day, we know we’re a family business. From birthdays, weddings, […]

Honey I’m home

March 28, 2025

Good morning lovely people, Happy Mother’s Day, the sun is shining (well it was when I typed this) and (with a big happy sigh of […]

Carina in Print – March The Scots Magazine

March 22, 2025

I’m hungry. It’s March we’re always hungry in March. At this time of year the Kitchen Garden is slowly giving up the ends of last […]

A prime has been committed

March 14, 2025

Good morning lovely people What’s the bigger crime? The Bond franchise being sold to Amazon Prime or Gordon Ramsay going team Flora (the margarine brand).  […]

We love Fridays

February 28, 2025

Good morning lovely people, You may have read that Apple has been ordered by the UK Government to give access to encrypted personal data stored […]

Carina in Print – February The Scots Magazine

February 21, 2025

It’s SOS time – Save Our Supper Cooking with my son gives us a chance to make something delicious and spend quality time together, writes […]

Hiding in plain sight

February 14, 2025

Good morning lovely people, Victor’s shopping habits are seasonal. At this time of the year, it tends to be agricultural equipment, compost and seeds rather […]

Oliveto

February 3, 2025

Oliveto is the Italian name for an olive grove.   In November 2024 we started a new adventure and bought 700 olive trees, our Oliveto, in […]

My heart is full to bursting

January 30, 2025

Good morning lovely people  I had a moment the other day.  No 1 daughter (#no favourites) was home from tour and I was sitting with […]

Carina in Print – January The Scots Magazine

January 25, 2025

We hae meat and we can eat A steak pie is a great alternative to haggis, neeps and tatties for Burns Night, writes Carina Contini. […]

Show off

January 17, 2025

Good morning lovely people No 1 daughter is a dancer (#no favourites). Her chat is about “the performance”. Miss Alina, our No 1 general manager, […]

Carina in Print – April The Scots Magazine

April 19, 2025

Serve with sunshine (and rosé) The best dishes for eating outside should be easy to make and full of flavour, writes Carina Contini I checked […]

You make me special X

April 11, 2025

Good morning lovely people When we get the invitation to be part of your special day, we know we’re a family business. From birthdays, weddings, […]

Honey I’m home

March 28, 2025

Good morning lovely people, Happy Mother’s Day, the sun is shining (well it was when I typed this) and (with a big happy sigh of […]

Carina in Print – March The Scots Magazine

March 22, 2025

I’m hungry. It’s March we’re always hungry in March. At this time of year the Kitchen Garden is slowly giving up the ends of last […]

A prime has been committed

March 14, 2025

Good morning lovely people What’s the bigger crime? The Bond franchise being sold to Amazon Prime or Gordon Ramsay going team Flora (the margarine brand).  […]

We love Fridays

February 28, 2025

Good morning lovely people, You may have read that Apple has been ordered by the UK Government to give access to encrypted personal data stored […]

Carina in Print – February The Scots Magazine

February 21, 2025

It’s SOS time – Save Our Supper Cooking with my son gives us a chance to make something delicious and spend quality time together, writes […]

Hiding in plain sight

February 14, 2025

Good morning lovely people, Victor’s shopping habits are seasonal. At this time of the year, it tends to be agricultural equipment, compost and seeds rather […]

Oliveto

February 3, 2025

Oliveto is the Italian name for an olive grove.   In November 2024 we started a new adventure and bought 700 olive trees, our Oliveto, in […]

My heart is full to bursting

January 30, 2025

Good morning lovely people  I had a moment the other day.  No 1 daughter (#no favourites) was home from tour and I was sitting with […]

Carina in Print – January The Scots Magazine

January 25, 2025

We hae meat and we can eat A steak pie is a great alternative to haggis, neeps and tatties for Burns Night, writes Carina Contini. […]

Show off

January 17, 2025

Good morning lovely people No 1 daughter is a dancer (#no favourites). Her chat is about “the performance”. Miss Alina, our No 1 general manager, […]

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