Contini Dining Guidelines


**UPDATED MARCH 2022** All Venues Dining Guidelines Covid is still with us so as a restaurant business we plan to continue some [...]

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Maybe an aspirin would work?


I write this weekly blog every Friday morning.  This was my interpretation before 6pm. My thoughts post 6pm are detailed at the end.    [...]

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Let the games commence


Dear lovely people We’ve been closed for 4 months.  On 16th March we were told the 26th April would be our reopen date, this week we [...]

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Happy Easter lovely people


Easter for many will make you think of chocolate, spring lamb (roasted with garlic and rosemary!), eggs or hot cross buns.  For some it [...]

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Stayin Alive with Blue Sky thinking


Our first blue envelope arrived, hoorah!  It put a spring in Victor’s step as the postman delivered this important package a good [...]

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Who would have thought the FM announcements would ever be our prime time TV


On Tuesday we ceremoniously turned on the TV at 2.30pm. Who would have thought the FM announcements would ever be our prime time TV.  [...]

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To say the last year has been emotional is an understatement


Good morning lovely people To say the last year has been emotional is an understatement. The emotions have ranged from shock, fear, [...]

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Good news, well, some good news


Dear lovely people Last week I promised some good news so here we go.  It’s nothing we’ve been able to control but the Budget did bring [...]

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Ready, steady, keep STOPPED!


Dear lovely people Never have so many businesses written so many business plans and regretted the time and energy over the last year. [...]

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Hit Scotland Scholarships


We have so much skill in the kitchen it’s important that we keep the team excited and keep developing their skills. We were thrilled [...]

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Carina's Cookbook
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